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Jordan Chameleon – “No Added Sulphur” Merlot – 2017
High quality toasted wooden staves adds tannin and structure which complements the sweet berry and dark chocolate notes of the merlot. No sulphur was added during the production process.
The use of gravity and gentle pressing ensure full-flavoured wines with soft, balanced tannins. The wine was not aged in barrel as this is a micro-oxidative process, so to protect the wine from oxidation it was aged on its lees on oak staves for 10 months before bottling.
ABV – 14.5% (BE CAREFUL !)
Suitable for Vegans and Vegetarians